We look forward to seeing you at our dinner at Veggie Grill. They're a completely vegan restaurant and have a large, varied menu. All are welcome: vegan, mostly-vegan and veg-curious.

Here's the menu: https://www.veggiegrill.com/menu.html

And here's a description of the food from the Veggie Grill website:

"A Meat-Free Zone
All of our menu items are free of meat, dairy, eggs and other animal products, and therefore, free of antibiotics and hormones.

Mindful Fat Choices
Saturated animal fats, cholesterol and trans fats have no place in our food. We choose monounsaturated fats: rice bran, canola and seed oils.

No old school Tofu
Our tofu and tempeh help us make satisfying sautéed, grilled and glazed food with pleasing textures. Both are made from organic, non-GMO soybeans and are naturally gluten-friendly.

Alternatives to Meat
We proudly serve the Beyond Burger from Beyond Meat, the world's first plant-based burger that looks, cooks and tastes like fresh ground beef. It contains no GMOs, soy or gluten. Our Chickin’ Veggie protein is made from high-quality organic or non-GMO soybeans, wheat and peas wherever possible. Containing ancient grains and specially seasoned and marinated, it is packed with nutrients and fiber.

Superstar Supergrains
We use high-protein, naturally gluten-friendly blends of whole grains: millet, buckwheat, organic quinoa and brown rice."